The Market is Open

Ah it looks like Fall is here! Our farm is almost ready. The high tunnels are all planted, garlic and onions are still going into the ground and we have a few hundred more transplants just waiting there turn to go into newly picked spots in the high tunnels. I check the broccoli everyday now- hoping and praying for little heads to develop- not yet- but maybe soon. The weather is changing slowly and before I know it, I will be covering our outdoor crops with plastic to extend their season.

See you all on Thursday,
Angela