The Market is Open

This week is National Farmers Market Week.
U.S. Secretary of Agriculture Tom Vilsack declared August 3rd through 9th of 2014 National Farmers Market Week to bring attention to the nation’s more than 8,100 farmers markets, the farmers who make them possible and the communities that host them. Isn’t it amazing that we have so many farmers markets? Buying fresh food from your local farmers market does more than impact your personal health—that purchase supports the livelihood of local farmers, your local economy and environment. Farmers markets are strengthening communities and shifting the whole food system in a positive direction.
I would like to take this opportunity to thank our community of Princeton for supporting our endeavors to bring you fresh, local food year round.
See you on Friday,
Angela